And they want you to come back into the fold They want you to eat junk and spend leisure hours doing a whole lot of nothing. Don’t do that Unlike poor Michael Corleone, you don’t have to be sucked back in. We’ve come up with a few tips to keep you stay health at the office. despite the bad habits of your co-workers.

 1. Head ‘em off at the pass. The thing is, if someone brings in a box of bear claws, they’re going to seem a lot more attractive if you’re hungry. So eat that balanced breakfast and have those healthy snacks on hand for the time between meals.

2. Find food that stays fresh. The frustrating thing about healthy food is that it doesn’t keep; so, unlike Oreos, which would keep in your desk well into the next eon, a lot of fresh fruits and veggies, yogurt, and cottage cheese go bad quickly if not refrigerated. And if you do have a fridge at work, going there to get your healthy eats can be quite an ordeal when you have to walk past a caravan of crud sitting on the kitchen counter. So here are a few things you can keep at your desk that might last a little longer at room temperature:
Uncut fresh fruit
A handful of raw nuts (be careful with this one—less is more)
A tub of protein powder (just add water!)
A handful of whole grain cereal
That may not seem like much, but there are hundreds of variations of at least three of those.

3. Get the heck out of Dodge. It’s 10:50 AM. You’re sweating bullets. It’s “Pizza Friday” and, in about one hour, the walking dead will be shuffling to the kitchen for multiple slices of gooey cheese and sausage on Chicago-style crust. Even if you stay in your cubicle, the savory scent will find you. How will you resist?
Well, when the going gets tough, the tough scram. At 11:50 AM, grab your good walking shoes and go for a stroll, have a picnic, go shopping, whatever. Just get out. That way you’re avoiding the horror and getting a little cardio and vitamin D all in one fell swoop.

4. Hook up to a slow drip. You have the lunch and two snack times sorted out, but you never know when some supposed good Samaritan is going to swing by your office with a bowl of bite-sized Snickers, tempting you when you still have two hours until your next official eating time.
If this is a problem, parse out your snacks. The trick is, you have to plan out the size of said snack in advance. So after breakfast, set aside X amount of whatever and graze on that—but when you’re done, you’re done. That’s the key.
The exception to this is raw, green veggies. It’s really, really hard to eat too much broccoli or celery, so if that’s your snack, eat yourself sick.

5. Give in to the dark side. It’s okay to be a little naughty sometimes. It keeps you sane, it makes a diet more palatable and, well, it tastes good. The key is moderation. First off, pick the amount of cheats you have in a week. For someone trying to lose weight, one or two is a good number. For those who have already reached their goals, more are okay.
When the pizza comes, if this is going to be one of your weekly cheats, get your piece, love it, lavish it, pray to it, build a monument around it, and eat it—but then you’re done. That’s it. That was your cheat. No more. No, not another “half piece” or “cut off little bite.” Just be done. Same goes for the candy bowl. Eat your mini Almond Joy and then walk away. Birthday ? Eat a small piece of cake. If they give you too much, cut it in half and dump half on someone else’s plate, or pass it on until a smaller piece comes your way.

6. Back against the wall. Sometimes, there’s an eventlunch with a client or an office partywhere all those “goodies” are unavoidable. When this happens, much of the above advice applies. Eat beforehand, use it as a cheat, etc.
If it’s at the office, make yourself a conservative plate, picking foods you know are at least sort of reasonable. A pasta salad is probably a better call than marshmallow salad, for example. Once you’ve finished your plate, throw it in the trash and be done. Get a glass of water in your hands so they aren’t tempted to wander into the M&M’s bowl and relax.
If it’s an outing, a few simple rules help with any restaurant experience. Choose a lean meat/protein. Eat half of whatever they serve. Choose salad or fruit instead of fries. Order water instead of Coke. You should be all right.

7. It’s a matter of public record. Put your “Before” and “After” photos on your desk. When temptation calls, have a look. Remember how far you’ve come. Reaffirm that long-term happiness outweighs a temporary sugar rush.
It was hard work getting this far, so follow these few simple tips and it won’t be for naught. The only thing you’re going to get pulled into is a size 2 (or 30-inch waist) pair of jeans, you sexy beast you.

Start the planning your daily healthy eating plan, consider where you already. You might want to keep a food diary for one week, one day or more. Writing down everything you eat and drink then compare with what the food pyramid suggests you should be eat, This will offer a better idea of what you need to add to your diet -probably fruits, vegetables and whole grains- and what you could cut back on -for example: fat, meat, salt, -.

Here are some TIPS to get you eating better:

Swap soda with water, Water is calorie-free and makes you feel full, which is important if you’re trying to lose weight. Water is also vital if you’re exercising more than you used to. Don’t think that just switching to diet soda is good enough; getting rid of all carbonated beverages is better for you.

Get whole grains at breakfast. Try oatmeal, toast on whole-grain bread, a whole-wheat English muffin, even leftover brown rice in an omelet. Starting your day with whole grains makes you feel full longer, and we all can use more fiber.

fruit for snacks. Most people don’t get anywhere near the recommended number of servings of fruit daily. Get closer by packing whole fruit, natural applesauce or single servings of mixed fruit in light syrup for snacks throughout the day.

Eat more often. Conventional diet wisdom lately is that eating more often during the day prevents blood sugar spikes and makes you feel full, even if you’re consuming fewer calories. Go for five or six eating sessions a day rather than the usual three.

Plan ahead. Take time on the weekend to plan your menu—breakfasts, lunches and dinners—and do as much of your shopping and prep work in advance as you can. Being prepared makes it easy to stick to your healthy diet plan.

Try more beans. Americans eat almost 200 pounds of meat, poultry and fish a year, way more than anyone else in the world. Cut your meat intake (and therefore your fat intake) by using beans instead of meat at least one meal a week. Beans are rich in fiber and can help lower cholesterol.

Look for ways to add veggies. It’s easy to add vegetables to salads, pasta sauces and rice dishes in addition to just eating them as sides. Each meal, think about ways to add a vegetable, and if you can, do it.
Eating healthy becomes second nature after a while. Once you’ve lived with your healthy eating plan for a few weeks you won’t even miss the unhealthy junk you were eating before.